This recipe is called Ginataang alimasag in the Philippines, it is usually cooked with malunggay (moringa oleifira), or you can use string beans and squash. Spinach can also be an alternative vegetable that you can add if the other veggies that i mentioned are not available. Lets begin to cook, this is just an easy recipe. But please before you eat crab make sure that you are not allergic to sea foods.
